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European Flavors
FULL - Holiday Pierogi Fest! - Thurs Nov 21st Lunch
with Amy Church
Pierogis are a delicious Polish filled dumpling that is commonly served for the family Christmas Eve dinner. In this class you'll learn how to make tender homemade Pierogi Dough with different delicious fillings and toppings. You'll also enjoy a traditional Polish White Borscht and a refreshing Horseradish and Pickle Vegetable Salad alongside the feast of dumplings.
You'll have the opportunity to try your hand and filling and sealing a few pierogis during the course of the class, if you wish. Please bring a container or zipper bag if you'd like to take home a few (uncooked) pierogi after class.
Dietary info: The recipes for this class may include the following common allergen ingredients: dairy, egg, and wheat. At least one of the recipes will contain pork.
If the class you want is full, please click anyway and get on the waiting list. This helps me gauge interest in adding more class dates. Thanks!
FULL - Holiday Pierogi Fest! - Thurs Nov 21st Dinner
with Amy Church
Pierogis are a delicious Polish filled dumpling that is commonly served for the family Christmas Eve dinner. In this class you'll learn how to make tender homemade Pierogi Dough with different delicious fillings and toppings. You'll also enjoy a traditional Polish White Borscht and a refreshing Horseradish and Pickle Vegetable Salad alongside the feast of dumplings.
You'll have the opportunity to try your hand and filling and sealing a few pierogis during the course of the class, if you wish. Please bring a container or zipper bag if you'd like to take home a few (uncooked) pierogi after class.
Dietary info: The recipes for this class may include the following common allergen ingredients: dairy, egg, and wheat. At least one of the recipes will contain pork.
If the class you want is full, please click anyway and get on the waiting list. This helps me gauge interest in adding more class dates. Thanks!
FULL - Holiday Appetizers - Tues Dec 3rd Dinner
with Amy Church
The most popular class of the year returns again! This will be our 9th Annual Holiday Appetizers Class! This year, we will donate $5 of each class fee directly to the amazing local organization Salem Harvest. The menu is not yet written, but it is sure to be a great selection of tempting bites! Come to class with friends, sip some wine, and give back to our community all at the same time. Thank you in advance for your continued support of this wonderful cause.
FULL - Holiday Appetizers - Thurs Dec 5th Lunch
with Amy Church
The most popular class of the year returns again! This will be our 9th Annual Holiday Appetizers Class! This year, we will donate $5 of each class fee directly to the amazing local organization Salem Harvest. The menu is not yet written, but it is sure to be a great selection of tempting bites! Come to class with friends, sip some wine, and give back to our community all at the same time. Thank you in advance for your continued support of this wonderful cause.
FULL - Holiday Appetizers - Thurs Dec 5th Dinner
with Amy Church
The most popular class of the year returns again! This will be our 9th Annual Holiday Appetizers Class! This year, we will donate $5 of each class fee directly to the amazing local organization Salem Harvest. The menu is not yet written, but it is sure to be a great selection of tempting bites! Come to class with friends, sip some wine, and give back to our community all at the same time. Thank you in advance for your continued support of this wonderful cause.
FULL - Holiday Candy Making - Fri Dec 6th
with Alisha Axe
Have fun with Chef Alisha learning the art of confectionery! It will be snowing powdered sugar when we make Homemade Marshmallows, light and fluffy and perfect for a cup of cocoa. Afterwards, we will savor some buttery English Toffee along with Alisha's favorite Salted Dark Chocolate Caramels. To finish, we will make some simple fruit jellies, or as the French call them, Pâte de Fruit. To some, making candy can feel like a daunting task: come learn how easy it can be to make your favorite treats at home.
Dietary/allergen info: Class ingredients include gluten, dairy and nuts.
If the class you want is full, please click anyway and get on the waiting list. Thanks!
FULL - Holiday Candy Making - Sat Dec 7th
with Alisha Axe
Have fun with Chef Alisha learning the art of confectionery! It will be snowing powdered sugar when we make Homemade Marshmallows, light and fluffy and perfect for a cup of cocoa. Afterwards, we will savor some buttery English Toffee along with Alisha's favorite Salted Dark Chocolate Caramels. To finish, we will make some simple fruit jellies, or as the French call them, Pâte de Fruit. To some, making candy can feel like a daunting task: come learn how easy it can be to make your favorite treats at home.
Dietary/allergen info: Class ingredients include gluten, dairy and nuts.
If the class you want is full, please click anyway and get on the waiting list. Thanks!
FULL - Holiday Appetizers - Tues Dec 10th Lunch
with Amy Church
The most popular class of the year returns again! This will be our 9th Annual Holiday Appetizers Class! This year, we will donate $5 of each class fee directly to the amazing local organization Salem Harvest. The menu is not yet written, but it is sure to be a great selection of tempting bites! Come to class with friends, sip some wine, and give back to our community all at the same time. Thank you in advance for your continued support of this wonderful cause.