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Willamette Valley Kitchen Co.

FULL - Kitchen Basics: Modern Sauces - Thurs PM

with Amy Church


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Kitchen Basics Class

Want even MORE sauce? In this class, Chef Amy will bring us up-to-date with what she considers the five types of must-know Modern Classic Sauces: Beurre Blanc, Pan Sauce, Herb-Based Sauces, Nut-Based Sauces and Coulis. In the modern-day kitchen, we place more value on great flavors obtained with less work, and who can argue with that? These modern classics can be whipped up more quickly, are bold and vibrant, and are generally healthier (we'll just ignore beurre blanc for a sec, OK?).

Class will include thorough demonstrations of Amy's favorite example of each type of sauce, plus discussion of other varieties in each category. Let's get saucy!

  • Apr 2nd, 2020
    from 6:30 - 9:30 pm

Willamette Valley Kitchen Co.

333 Chemeketa St NE
Salem, OR 97301 Get directions

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