The most popular class of the year returns again! This will be our 6th Annual Holiday Appetizers Class! This year, we will donate $5 of your fee from this class directly to the amazing local gleaning organization, Salem Harvest. The menu is not yet written, but it is sure to be a great selection of tempting bites! Come to class with friends, sip some bubbly, and give back to our community all at the same time. Thank you in advance for your continued support of this wonderful cause.

The most popular class of the year returns again! This will be our 6th Annual Holiday Appetizers Class! This year, we will donate $5 of your fee from this class directly to the amazing local gleaning organization, Salem Harvest. The menu is not yet written, but it is sure to be a great selection of tempting bites! Come to class with friends, sip some bubbly, and give back to our community all at the same time. Thank you in advance for your continued support of this wonderful cause.

Chef Amy travelled to New Orleans back in May for Jazzfest, and was inspired by all the delicious cuisine that famous city has to offer. Love seafood? This class is for you! Your meal begins with famously delicious Baked Oysters Bienville, topped with a rich stuffing of shrimp, mushrooms and sherry. Next, you'll enjoy a classic Cajun Gumbo with Shrimp, Crab, Andouille & Chicken. The meal finishes with Amy's Chocolate-Banana Dessert Beignets. Laissez le bon temps rouler!

The most popular class of the year returns again! This will be our 6th Annual Holiday Appetizers Class! This year, we will donate $5 of your fee from this class directly to the amazing local gleaning organization, Salem Harvest. The menu is not yet written, but it is sure to be a great selection of tempting bites! Come to class with friends, sip some bubbly, and give back to our community all at the same time. Thank you in advance for your continued support of this wonderful cause.

The most popular class of the year returns again! This will be our 6th Annual Holiday Appetizers Class! This year, we will donate $5 of your fee from this class directly to the amazing local gleaning organization, Salem Harvest. The menu is not yet written, but it is sure to be a great selection of tempting bites! Come to class with friends, sip some bubbly, and give back to our community all at the same time. Thank you in advance for your continued support of this wonderful cause.

The most popular class of the year returns again! This will be our 6th Annual Holiday Appetizers Class! This year, we will donate $5 of your fee from this class directly to the amazing local gleaning organization, Salem Harvest. The menu is not yet written, but it is sure to be a great selection of tempting bites! Come to class with friends, sip some bubbly, and give back to our community all at the same time. Thank you in advance for your continued support of this wonderful cause.

The most popular class of the year returns again! This will be our 6th Annual Holiday Appetizers Class! This year, we will donate $5 of your fee from this class directly to the amazing local gleaning organization, Salem Harvest. The menu is not yet written, but it is sure to be a great selection of tempting bites! Come to class with friends, sip some bubbly, and give back to our community all at the same time. Thank you in advance for your continued support of this wonderful cause.

Chef Amy travelled to New Orleans back in May for Jazzfest, and was inspired by all the delicious cuisine that famous city has to offer. Love seafood? This class is for you! Your meal begins with famously delicious Baked Oysters Bienville, topped with a rich stuffing of shrimp, mushrooms and sherry. Next, you'll enjoy a classic Cajun Gumbo with Shrimp, Crab, Andouille & Chicken. The meal finishes with Amy's Chocolate-Banana Dessert Beignets. Laissez le bon temps rouler!